About us Our focus is on being the best service, experience, and hospitality company in Idaho and we are looking for team members who want to dive in, do the work and go on the ride with us... The primary actions of the role include • Accurately taking and ringing guest orders • Communicating with the kitchen regarding any issues including food allergies, etc • Accurately taking payment from guests. • Clearing tables • Bringing food and drinks to guests • Cleaning tables after guest departure. • Prepping, stocking, and cleaning as necessary before and after service • Being an expert in all things Western Collective including but not limited to Western Collective history and heritage, history of brewing and brewing process, the winemaking process, the coffee and craft beer and wine industries, beer, coffee and wine styles and ingredients, and have basic sales knowledge • Generate deep brand awareness and positive product passion for Western Collective brands • Assess customers’ individual needs and interests in order to best recommend products • Be a team player and able to interact with all levels within the organization • Adhere to and enforce all applicable local, state and federal laws, rules, and regulations • Other tasks as needed Desired Skills and Experience • 21 years of age or older at the time of application • Previous server experience required • Morning, evening, weekend, and holiday availability required • Strong work ethic and self-starting attitude • Strong interpersonal skills and a love for meeting and interacting with people • Thorough attention to detail and desire to take initiative • Must adhere to company’s policies and procedures • Desire to work in a fast-paced, growing company Physical and Mental Requirements • Able to stand for prolonged periods (8 hours or more) • Able to stoop, crawl, twist, turn, lift, kneel, climb ladders and stairs • Able to manipulate valves and clamps • Able to regularly lift/carry 44-pound boxes • Able to regularly lift/carry 55-pound bags above waist level • Able to regularly twist, turn, kneel, climb, stoop, bend, crawl, lift and carry supplies and equipment weighing up to 75 pounds using appropriate techniques and tools • Able to lift/move 165 pounds with appropriate equipment and/or assistance • Able to both work and thrive in a high-stress environment that has a quiet to moderate noise level • Able to read and follow written English instructions • Able to work in a factory/production environment which may be loud, slick, humid, cold, and hot • Able to work in indoor and outdoor environments with moderate noise and occasionally slippery floors • Able to comply with and enforce all health, safety, and personal hygiene policies and standards • Willing to work long days and overtime as needed Employee Benefits & Bonus Eligibility • This role can be both part time or full time depending on needs • WE GUARANTEE A MINIMUM OF $15 AN HOUR Western Proper provided the following inclusive hiring information: We are an equal opportunity employer and considers all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status. Job Type: Part-time Pay: $3.35 - $5.00 per hour Benefits: • Employee discount • Flexible schedule • Health insurance Physical Setting: • Bar • Upscale casual restaurant Schedule: • 10 hour shift • 12 hour shift • 8 hour shift • Day shift • Evening shift • Holidays • Weekend availability Supplemental Pay: • Tips Education: • High school or equivalent (Preferred) Experience: • Serving Experience: 1 year (Required) • Restaurant Experience: 1 year (Required) License/Certification: • TIPS certification (Preferred) Work Location: One location